Full of tradition and know-how this four
generations of Rebelo family producer deals
with dairy products since 1901!
They believe a good cheese is the result of
three components: raw materials, manufacture
and maturation! Those are very important and
taken very seriously to accomplish this quality
cheeses.
Raw materials are subject to a rigorous selection,
and are worked in accordance with tradition and
experience, but associated with modern and
innovative technologies.
The process ends in the cheese maturation. This
is the culmination of the used technology that
allows the ne tuning of the special avor and
texture of our cheeses.
The daily pursuit of these practices allows the
achievment of the highest quality.
Choosing these cheeses is to choose healthier
products and balanced, based on know-how,
tradition and wisdom of more than a century
and keeping the true essence and Flavor of the
traditional cheeses!
Awarded several times and consumer choice in
Portugal.
