At this point you can either use the syrup immediately or let it cool and store it in the fridge for up to two weeks. OR you can extend its shelf life by canning it. It's super simple to do and will allow you to enjoy this delicious blackberry syrup all year long.
The high tannin content of blackberries helps to tighten tissue, alleviate hemorrhoids, relieve intestinal inflammation and diarrhea. Blackberries aid in the strengthening of blood vessels, fighting heart disease and protecting eyesight
