Classic taste of France! The white sauce is produced with addition of natural cucumber spears, dill and garlic. It is used for fish and seafood traditionally, also as the tasty addition for fried meat, steak, roast beef and cold roast meat. Storage conditions: from 0°С to +5°С – 6 months.
Package (kg.): 0.25 - DOY pack. Minimum order is 20 ton.
If you have any questions please send us inquiry.
