1. Chemical Formula:Nacl.
2. Application:Widely use in food and food process industry.
3. Storage:Should be stored in a cool&ventilated dry place,away from light&water, not mixed with the acid-base storage.
4.Standard:The performance is standard by National standards of the People's Republic of China GB5461-2000.All our products have to be checked strictly before entry warehouse.
5.Advantages:Low sodium salt is a kind of health salt. On the basis of iodized salt, add a certain amount of potassium chloride(content about 30%).The sodium content is lower than normal sodium salt (about 70% sodium chloride), It’s rich in potassium, (about 30% potassium chloride ), It will help human body keep balance of potassiumand sodium, reduce the risk of high blood pressure and cardiovascular disease. In salt, cause the salty are chloridion rather than sodion, so the low sodium salt can reducing sodium and potassium supplement no less salty.